Casual New Mexican and Pub Fare. Award Winning Hand-Crafted Microbrews
Our varied menu of New Mexican specialties and contemporary comfort food is made fresh from scratch daily, featuring award winning microbrews that are brewed on premises.
Chef David Sundberg is very active in our local community and is committed to developing sustainable programs that help reduce the restaurants carbon foot print.
Each month Head Brewer John Bullard and Chef Sundberg host Thursday at the Brewer’s Table. Thursday at the Brewer’s Table is a themed beer dinner or social hour that is hosted on the second Thursday of every month. Our head brewer collaborates with Chef Sundberg to create seasonally inspired food and beer pairings. Space is limited. For more information and reservations please call 505-438-1800.
These innovative and creative pairings allow for our guests to experience beyond our everyday menu, what makes Blue Corn Brewery so unique.
Blue Corn Brewery is a local and visitor favorite for daily drink and food specials and the place to go for happy hour from 4pm – 7pm.
Open Daily: 11:00am - 10:00pm
Price: $$$ - High End
Alcohol: Beer & Wine
Good For: Lunch & Dinner
Takes Reservations: Yes