When: July 5, August 5 & September 13
Location: The Downs at Santa Fe
Purchase Tickets Online
Demo & Dinner: $75
Sausages appear in every culture, and this evening we will celebrate Germany’s love affair with pork forcemeat, fermented cabbage and beer! Chef Rocky gives tips to making this meal from scratch, featuring brews from the Santa Fe Brewing Company.
Demonstration, includes dinner.