When: July 5, August 5 & September 13
Location: The Downs at Santa Fe
Pop-Up Dinners and Restaurants are unique, temporary, culinary events usually lasting 1-2 days. The SFCA hosts one-of-a-kind, one-night-only Pop-Up Dinners on the first Thursday of each month in our student restaurant, The Guesthouse. Dinners are generally $45 per person with a 6:30pm seating; wine and beer is available for purchase by the glass.
Get in to the spirit with classic New Mexican holiday dishes and our favorite seasonal wines!