Blogs by Lynn Cline

Lynn Cline is a former food editor and the author of two books – Romantic Days and Nights in Santa Fe and Literary Pilgrims: The Santa Fe and Taos Writers' Colonies, 1915-1950. She also loves to cook, when not dining out.

Topic: Gourmet Girl

Welcome to SantaFe.com's blog about all things food-related in Santa Fe. From restaurants to farmers markets, food purveyors to growers, chefs and bakers to baristas and sommeliers -- we'll cover it all.

As a former newspaper food editor and a writer who's written about food for The New York Times, Sunset Magazine and numerous other national, regional and local publications, I will take you on a journey through the culinary capital of the Southwest. We'll explore new restaurants, Santa Fe food trends, favorite local dishes, food events, farmers and where to find the best red and green chile. We'll track those elusive supper clubs that pop up every now and then, and keep you informed about who's cooking what where. You'll meet some of the city's most acclaimed chefs, as well as emerging culinary talents. We'll even include recipes so you can recreate some of Santa Fe's celebrated fare. Had a recent dish that you'd love to know how to make? Email us the restaurant and what you ate there and we'll do our best to track it down for you.

Santa Fe is a world-class culinary destination with hundreds of restaurants to sate every palate. Count on Edible City to keep you up to date with what's happening in Santa Fe's food world. We'll take you inside Santa Fe restaurants, behind the scenes at food festivals like the Santa Fe Wine & Chile Fiesta, and into some of the best food purveyors in town. Feel free to send us ideas for blog topics, including recipes for your favorite foods, whatever they may be!

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July 3, 2013 at 2:41 PM

Pancakes on the Plaza & More Summer Fun

Traditional pancakes on the Plaza, Santa Fe Wine Festival & more

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June 26, 2013 at 12:28 PM

Santa Fe’s Cuisine Scene: Restaurant Report and Midtown Bistro Review

New Terra Cotta Wine Bistro, Omira Grill, the rise of the Legal Tender & more...

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June 19, 2013 at 1:41 PM

Celebrate the Summer Solstice

Midsummer's Eve is celebrated around the world with feasts, bonfires, rituals and more

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June 12, 2013 at 9:47 AM

Santa Fe’s Cuisine Scene

SummerBrew, cooking classes, Wine &Chile and more

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June 5, 2013 at 1:54 PM

Notes from the Field

Kaune's get a new look, Guess Who's Coming to Dinner and a Food Truck Throwdown

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May 30, 2013 at 2:11 PM

A Rocky Mountain Road Trip

Wild game, aged, hancut beef, jackalope sausage & more from the Rocky Mountain region

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May 29, 2013 at 11:46 AM

Notes from the Field

Savor the Flavor, breaking restaurant news, dining with the stars and more

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May 20, 2013 at 10:31 AM

Santa Fe’s Cuisine Scene

So long to Bobcat Bite and The Legal Tender, Guess Who's Coming to Dinner & more

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May 8, 2013 at 10:27 AM

Here’s to Moms

"Mother's Day is rooted in ancient festivals..."

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May 8, 2013 at 8:32 AM

Santa Fe’s Everchanging Food Scene

Restaurants change hands and close, Cooking with Kids' well-deserved award, the Good Doctor & more

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April 24, 2013 at 9:17 AM

Notes from the Field

Adieu to a longtime restaurateur, Comfort Food Classic, James Beard & more...

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April 17, 2013 at 12:59 PM

Big News in Santa Fe’s Food World

Maria's and Vivre get new owners, new wine bar and restaurant opens in Las Campanas and more...

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April 10, 2013 at 8:33 AM

A Book Lover’s Cookbook

'This unique cookbook pairs recipes with a dizzying array of excerpts about food from great books'

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April 3, 2013 at 11:07 AM

15th Angel’s Night Out Fundraiser and The Cooking Channel Comes to Santa Fe

"Kitchen Angels was founded in 1992 and within the first six months, 2,000 meals were delivered to 80 clients"

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March 25, 2013 at 12:32 PM

A New Mexico Easter

The Easter feast has long featured lamb and we've got some of the best lamb in the world right here in New Mexico.

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March 18, 2013 at 12:20 PM

Ode to the Santa Fe Farmers’ Market

The Santa Fe Farmers' Market is a veritable smorgasbord of flavors and fun

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March 6, 2013 at 9:49 AM

The Flavors of Spring

"Seasonal fruits and vegetables are at their peak in flavor and freshness as well as optimal in nutrition..."

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February 27, 2013 at 12:24 PM

Notes From the Field

Restaurant Week, new French bistro, St. Patty's Day & more...

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February 21, 2013 at 12:20 PM

Santa Fe’s Cuisine Scene: New Mexico James Beard Award Nominees Edition

2013 James Beard Nominees and Santa Fe ARTFeast...

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February 11, 2013 at 2:39 PM

A Valentine’s Day Feast for Two

Some decadent and delicious ways to romance your sweetheart

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