Lynn Cline is a former food editor and the author of two books – Romantic Days and Nights in Santa Fe and Literary Pilgrims: The Santa Fe and Taos Writers' Colonies, 1915-1950. She also loves to cook, when not dining out.
Topic: Gourmet Girl
Welcome to SantaFe.com's blog about all things food-related in Santa Fe. From restaurants to farmers markets, food purveyors to growers, chefs and bakers to baristas and sommeliers -- we'll cover it all.
As a former newspaper food editor and a writer who's written about food for The New York Times, Sunset Magazine and numerous other national, regional and local publications, I will take you on a journey through the culinary capital of the Southwest. We'll explore new restaurants, Santa Fe food trends, favorite local dishes, food events, farmers and where to find the best red and green chile. We'll track those elusive supper clubs that pop up every now and then, and keep you informed about who's cooking what where. You'll meet some of the city's most acclaimed chefs, as well as emerging culinary talents. We'll even include recipes so you can recreate some of Santa Fe's celebrated fare. Had a recent dish that you'd love to know how to make? Email us the restaurant and what you ate there and we'll do our best to track it down for you.
Santa Fe is a world-class culinary destination with hundreds of restaurants to sate every palate. Count on Edible City to keep you up to date with what's happening in Santa Fe's food world. We'll take you inside Santa Fe restaurants, behind the scenes at food festivals like the Santa Fe Wine & Chile Fiesta, and into some of the best food purveyors in town. Feel free to send us ideas for blog topics, including recipes for your favorite foods, whatever they may be!
June 4, 2014 at 1:23 PM
The best marinades, sauces and recipes for the perfect summer grill
May 28, 2014 at 1:44 PM
Santa Fe cuisine hits the headlines, Galisteo Bistro changes hands & more
May 23, 2014 at 11:15 AM
Summer dining in Santa Fe's great outdoors
May 19, 2014 at 12:18 PM
May Wine Dinners, John Sedlar to helm the new ELOISA, and Fuze.SW
May 9, 2014 at 3:15 PM
Exploring the foods of New Mexico's iconic Route 66
May 7, 2014 at 11:25 AM
New restaurants, pop-up dinner, Bike & Brew Fest & more
April 23, 2014 at 11:08 AM
New Mexico's Breakfast Burrito Byway, Savor Saturday at Il Piatto, authentic Indian food at SITE Santa Fe and Cafe Fina and more...
April 16, 2014 at 10:57 AM
However you celebrate Easter, you'll most likely enjoy a feast of foods that have come down through the ages and traveled the globe, crossing cultures and countries...
April 9, 2014 at 11:10 AM
Joe's Burger Week, A Taste of Italy, new life for a Harvey House & more
April 2, 2014 at 1:33 PM
Brunch is a wonderful way to celebrate all that's good in life
March 26, 2014 at 4:01 PM
Breakfast Burrito Byway, Gil's food blog, cooking classes & more
March 19, 2014 at 12:23 PM
Romancing The Compound, Pizza Centro hits the Southside & more
March 12, 2014 at 3:07 PM
"Classic comfort foods for the mercurial month of March."
March 5, 2014 at 1:40 PM
French fried shrimp, jelly omelets and frog's legs...
March 2, 2014 at 2:13 PM
Santa Fe gets a butcher shop, New Mexico gets a lot of James Beard nominations and Restaurant Week is happening
February 19, 2014 at 10:49 AM
"ARTFeast, Restaurant Week, cooking with Deborah Madison and more."
February 12, 2014 at 2:14 PM
How to feast your way through Santa Fe on Valentine's Day...
February 5, 2014 at 8:55 AM
French Cooking Class en Francais? Mais oui, mon amour! Also, Souper Bowl Winners, Food Co-op Coming & more...
January 30, 2014 at 8:30 AM
Authentic Philly cheesesteaks in Santa Fe, Shake Foundation opens and a free chocolate talk.
January 22, 2014 at 5:48 PM
"A winter feast in Santa Fe, from Souper Bowl to At the Artist's Table, Restaurant Week & more..."