Lynn Cline is a former food editor and the author of two books – Romantic Days and Nights in Santa Fe and Literary Pilgrims: The Santa Fe and Taos Writers' Colonies, 1915-1950. She also loves to cook, when not dining out.
Topic: Gourmet Girl
Welcome to SantaFe.com's blog about all things food-related in Santa Fe. From restaurants to farmers markets, food purveyors to growers, chefs and bakers to baristas and sommeliers -- we'll cover it all.
As a former newspaper food editor and a writer who's written about food for The New York Times, Sunset Magazine and numerous other national, regional and local publications, I will take you on a journey through the culinary capital of the Southwest. We'll explore new restaurants, Santa Fe food trends, favorite local dishes, food events, farmers and where to find the best red and green chile. We'll track those elusive supper clubs that pop up every now and then, and keep you informed about who's cooking what where. You'll meet some of the city's most acclaimed chefs, as well as emerging culinary talents. We'll even include recipes so you can recreate some of Santa Fe's celebrated fare. Had a recent dish that you'd love to know how to make? Email us the restaurant and what you ate there and we'll do our best to track it down for you.
Santa Fe is a world-class culinary destination with hundreds of restaurants to sate every palate. Count on Edible City to keep you up to date with what's happening in Santa Fe's food world. We'll take you inside Santa Fe restaurants, behind the scenes at food festivals like the Santa Fe Wine & Chile Fiesta, and into some of the best food purveyors in town. Feel free to send us ideas for blog topics, including recipes for your favorite foods, whatever they may be!
March 5, 2014 at 1:40 PM
French fried shrimp, jelly omelets and frog's legs...
March 2, 2014 at 2:13 PM
Santa Fe gets a butcher shop, New Mexico gets a lot of James Beard nominations and Restaurant Week is happening
February 19, 2014 at 10:49 AM
"ARTFeast, Restaurant Week, cooking with Deborah Madison and more."
February 12, 2014 at 2:14 PM
How to feast your way through Santa Fe on Valentine's Day...
February 5, 2014 at 8:55 AM
French Cooking Class en Francais? Mais oui, mon amour! Also, Souper Bowl Winners, Food Co-op Coming & more...
January 30, 2014 at 8:30 AM
Authentic Philly cheesesteaks in Santa Fe, Shake Foundation opens and a free chocolate talk.
January 22, 2014 at 5:48 PM
"A winter feast in Santa Fe, from Souper Bowl to At the Artist's Table, Restaurant Week & more..."
January 20, 2014 at 12:15 PM
From Heartland Gastrotourism to Pub Grub, Dim Sum and more, we'll have a lot on our plates...
January 15, 2014 at 9:00 AM
"Philadelphia's Marc Vetri cooks up some of the best Italian food in the country..."
December 31, 2013 at 8:59 AM
A look back at the restaurants that came and went and the culinary events that heated up Santa Fe this past year...
December 23, 2013 at 4:40 PM
"From pepparkakor to pfefferneuse...the world's favorite holiday cookies."
December 18, 2013 at 5:37 PM
Great books for the cooks on your holiday list.
December 11, 2013 at 2:51 PM
New eateries, Johnny Vee's Top 10 Dishes of 2013, pairing wine with holiday cookies & more
December 4, 2013 at 3:57 PM
"For me, food played a huge role in every holiday..."
November 26, 2013 at 1:29 PM
How the turkey became the star of Thanksgiving dinner
November 20, 2013 at 3:51 PM
Holiday cooking classes, pop-up dinners, a pumpkin throwdown and more...
November 13, 2013 at 1:11 PM
New restaurants, pumpkin bake-off, Jalapeno's & more...
November 6, 2013 at 11:18 AM
Apples are delicious any time of year, but they're really best in the fall...
October 30, 2013 at 1:52 PM
Local Diners, Drive-Ins and Dives, Honors for The Shed and Cafe Pasqual's, Holiday Pie Mania & more...
October 23, 2013 at 1:25 PM
A look at some classic books that will make you hungry...